Squabisch & the Media
History of Pretzels: From Human Sacrifice To Beer Gardens | Beyond the Menu
KQED “Beyond The Menu” series - “The History of the Pretzel”. A fascinating piece featuring interviews with academics and historians discussing the origins of the mighty Pretzel. We were honored that KQED featured Squabisch in their piece. Check it out!
German TV Station ARD came to Squabisch and interviewed us and some of our customers about the recent election. Hear us speak German !!
ABC7 Localish: “Squabisch Bakery serves German pretzels with a Californian twist. “